Spicy Gochujan sauce noodles with pork belly, scallions, bean sprout and corn. Finished with spicy gochujan mayo and black sesam seeds.
This dish pays homage to the rich history of Gochujang, a fiery fermented chili paste that has been a cornerstone of Korean cuisine for centuries. Our bowl marries succulent pork belly with authentic Korean spices, creating a harmonious blend of heat, sweetness, and umami that takes you on a flavorful journey, all from the heart of Rotterdam.
-Pork belly
-Gochujang Sauce
-Scallions
-Bean sprouts
-Corn
-Black sesam seeds
-Gochujan mayo
Rice with noodles in a spicy Gochujang sauce, fried mushroom, corn, kimchi, scallions, spicy Gochujang mayo, sweet 'n sour onions and black sesame seeds
Rice with noodles in sauce, fried shrimp, thinly sliced carrot and cabbage, tauge, corn, scallions, Japanese citrus garlic mayo and black sesame seeds
Design by: Orbisary